Oxford University Press

Culture and Commerce in an Anxious AgeFrom mad cows to McDonaldization to genetically modified maize, European food scares and controversies at the turn of the millennium provoked anxieties about the perils hidden in an increasingly industrialized, internationalized food supply. These food fears have cast a shadow as long as Africa, where farmers...

It's odd to meet a god-but Abandinus seems harmless enough, and maybe he can help Kevin get some of the things he wants. Then Kevin finds out that Abandinus is just one of many long-forgotten deities. And while one god might be manageable, a whole bunch o...

The authors provide a historical account of the evolution of modern management in the UK. The book draws on archival and secondary sources and addresses such issues as the particular context of management in the UK; the development of management as a profession; management and economic performance; and the spread of management education and ideas....

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Our self-image as moral, well-behaved creatures is dogged by scepticism, relativism, hypocrisy, and nihilism, by the fear that in a Godless world science has unmasked us as creatures fated by our genes to be selfish and tribalistic, or competitive and aggressive. In this 'sparklingly clear' (Guardian) introduction to ethics Simon Blackburn tackles...

This new translation includes Kafka's two published collections, A Country Doctor and A Hunger Artist with other, uncollected stories, aphorisms, and parables that have become part of the Kafka canon. Enigmatic, satirical, often bleakly humorous, the stories meditate on art and artists and the human experience. Includes an introduction and notes....