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EBOOK Foodomics

EBOOK Foodomics

4.00

Autor: Alejandro Cifuentes

Wydawnictwo: Wiley
ISBN: 9781118537350
Kategoria: Pozostałe
Advanced Mass Spectrometry in Modern Food Science and NutritionProvides the latest "e;-omics"e; tools to advance the study of food and nutritionThe rapidly emerging field of foodomics examines food and nutrition by applying advanced "e;-omics"e; technologies in order to improve people's health, well-being, and knowledge. Using...
Cena
588.69zł
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EBOOK Foodomics

EBOOK Foodomics

4.00

Autor: Alejandro Cifuentes

Wydawnictwo: Wiley
ISBN: 9781118537312
Kategoria: Pozostałe
Advanced Mass Spectrometry in Modern Food Science and NutritionProvides the latest "e;-omics"e; tools to advance the study of food and nutritionThe rapidly emerging field of foodomics examines food and nutrition by applying advanced "e;-omics"e; technologies in order to improve people's health, well-being, and knowledge. Using...
Cena
612.23zł
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Zobacz książkę Kup książkę
Foodomics

Foodomics

4.00

Autor: Alejandro Cifuentes

Wydawnictwo: John Wiley Sons
ISBN: 9781118169452
Kategoria: Książki obcojęzyczne
This book introduces the principles of foodomics through the review of advanced Mass Spectrometry (MS) technologies applied to this new discipline. The coverage details specific "omics" approaches based on MS technologies that have been (or can be) applied in foodomics, providing a picture of the most innovative applications and future trends. It...
Cena
443.00zł
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