Proteins in Solution and at Interfaces -

Proteins in Solution and at Interfaces
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Wydawnictwo: Blackwell Science
ISBN: 9780470952511
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Oprawa: twarda
Stron: 500
Data wydania: 2013-09-01
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Proteins in solution and at interfaces are increasingly used in exciting new applications, from biomimetic materials to nanoparticle patterning. This book surveys the state-of-the-art in the field, providing scientists in diverse areas with a comprehensive and modern analysis of the techniques used in protein characterization, as well as insight into the most important applications. Topics include protein and protein aggregate structure; computational and experimental techniques for the study of protein structure, aggregation, and adsorption; proteins in non-standard conditions; and biotechnological applications.

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