Application of Solution Protein Chemistry to Biotechnology -

Application of Solution Protein Chemistry to Biotechnology
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Autor: ...

Wydawnictwo: CRC Press Inc.
ISBN: 9781420073416
EAN:
Format: ...
Oprawa: twarda
Stron: 456
Data wydania: 2009-07-01
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Relying upon his broad view of biotechnology, pioneering scientist, Roger Lundblad draws from both traditional protein science and proteomics to include a great deal of material not found in electronic format. He includes chapters on the use of classical protein chemistry in food, the protein and carbohydrate chemistry of adhesives, glues and sealants, protein chemistry and hydrogels, and the use of chemical modification to prepare protein therapeutics. While demonstrating current use and the development of biotech applications, Lundblad makes a point to separate what is truly new from that which has merely been renamed. Ultimately, he provides much time saving research on which others can build. One of the world's most respected protein researcher, Dr. Lundblad has authrored and edited several books for CRC Press including the "Biochemistry and Molecular Biology Compendium".

Książka "Application of Solution Protein Chemistry to Biotechnology"